Food & Wine

There is a deep bond between man and land in this region, but it’s felt profoundly at Cantina Bossanova because the personalities and passions of both Colantonio and Quaglia appear in the wines themselves.

Sadly, Covid-19 is still blocking travel for pleasure from the United States to Italy (down 90% in 2020), but I can recommend three new books in English about Italian cuisine to whet your appetite and help you plan your next...

“With these short videos, each lasting approximately five minutes, we aim to create an even stronger bond with our public thanks to these artworks by including them in a contemporary and vital context”, says Director Eike Schmidt… Fabio Picchi, owner...

Zeppole con Alici sott'olio, by Emmelina De Feo Emmelina De Feo's special dish: Zeppole with anchovies in oil Emmelina De Feo One of my most treasured memories as a child of cooking and baking during the Christmas holidays, was when...

Two weeks ago, I received a press release from Sarah Lemieux, the Publicity Coordinator of Sophia Institute Press, about its hot-off-the-press publication, The Vatican Christmas Cookbook. It’s the sequel to the Institute’s best seller The Vatican Cookbook, which I reviewed...

In January 2021, the worldwide joint project between ITA and Eataly under the umbrella  of the Italian Ministry for Foreign Affairs and International Cooperation goes into effect  with the purpose of bringing the Italian foods and wines to the next level. The...

"My supporters had to know the whole story of Lidia because yes, Lidia is a chef, Lidia is an Italian woman who emigrated to America and succeeded, but there's a deeper story inside each of us to tell and I...

Pasquale’s approach to cuisine and the tremendous respect he has for natural ingredients can best be illustrated by his quip that the difference between being a chef in the USA and in Italy is that, “here in the USA we...

There were far fewer tourists than usual and no Americans, and this is a very big problem for all of the Amalfi Coast and the many businesses that depend on tourism – and especially American tourists – for their livelihood....

In Italiano From the start of the Coronavirus pandemic in Italy and in the United States, many people have wondered what would happen to Italian wines in the US market, a reality that represents a huge share for our wine...