Food & Wine

Originally from Australia, Richie Allen didn't want to stay in California long term. Now he sees Rombauer as his home. They allow him to strive to make the best wines: “We don’t care how much you have to make but...

Like the woman wearing a summer dress in winter, rosé wines remind us that the sun will come out again. Ideal for the summer, when even New York slows down, this wine makes us human again

I was pleasantly surprised by the quality of the local grape varieties with which Vinkara Winery produces wines that are at once familiar yet unique, with the help of an Italian oenologist. Like New York, Turkish wines are open to...

It is a little frustrating when a New York City Italian restaurant has Champagne as their serious sparkling wines of choice when there are so many great complex Italian ones available. Trentodoc is one of them

Started with a press conference made unforgettable by the appearance of Sting and his wife, the day at OperaWine ended with the Gala Dinner that took place in the charming Arena di Verona. Every great Italian wine you can imagine...

Thanks to the great results achieved by Eran Pick and his winery, the Tzora Vineyards, Israel becomes one of the greatest wine producing regions in the world

The surge in popularity of New Zealand Sauvignon Blanc is a big trend in the US. But it is a mistake to think that they are all the same. Thanks to a great diversity of terroir and climate, New Zealand...

Donnafugata wines express the warmth of Sicily and the passion of the women and men who have crafted them and made them famous. I had the pleasure of dining with José Rallo and enjoying her wines and her singing

Recently, I was able to taste premium wines from a top winery in Greece and talk to Annegret Stamos, German oenologist at Ktima Biblia Chora. Those wines remind us that diversity is richness