In the heart of Manhattan, a culinary event is set to unfold at Lucciola Restaurant on February 5th at 7pm. Under the guidance of Chef Michele Casadei Massari and his business partner Alberto Ghezzi, both from Bologna, Lucciola is hosting an exclusive fundraising dinner, aiming to contribute significantly to the preservation of one of Italy’s historical treasures, the Garisenda Tower in Bologna.
Recently brought into the spotlight by the American press for its concerning structural challenges, the Garisenda Tower, a symbol of Italy’s rich architectural heritage, faces the threat of instability. Stepping up as the custodians of Italian heritage and cuisine, Lucciola’s team has taken it upon themselves to lead the conservation efforts.
The evening promises to be more than just a dinner. It is a journey through the heart of Bologna’s culinary tradition, offering guests an array of authentic dishes paired with a selected variety of Italy’s finest wines, meticulously curated by Alberto Ghezzi, the restaurant’s Wine Director.
The event has generated significant buzz, with seats filling up rapidly. Priced at $500 per seat, this one-night-only affair is not just an opportunity to savor exquisite Italian cuisine but also a chance to contribute to a noble cause. Lucciola has pledged that 100% of the evening’s proceeds will go directly towards the tower’s conservation efforts.
In a statement, Chef Michele Casadei Massari expressed his commitment to Italian heritage, stating, “This dinner is our way of giving back to Italy, a country that has given us so much in terms of culture, history, and culinary inspiration.”
For those interested in being part of this extraordinary event, reservations are still available but are expected to be booked swiftly. This fundraising dinner offers an unparalleled blend of fine dining and philanthropy, embodying the spirit of Italian generosity and love for their rich cultural heritage.
Tickets HERE
